What can jacketed kettle process? May 29, 2024 Jacketed Kettle Applications Braising, cooking and simmering of vegetables, meat, fish or poultry, jams, sauces, syrups Features Quick and even heating The special design of the steam or electrical heating excludes the possibility of uneven heating and ensures maximum heat efficiency. No burning and even heat treatment Continuously stirring ensures eliminating the possibility of burning or uneven heating. You Might Also Like May 16, 2024 unveiling the advantages of vacuum skin packaging in the meat industry In the ever-evolving landscape of the meat packaging industry, technological advancements play a… Read More May 29, 2024 Benefits of modified atmosphere packaging MAP Modified atmosphere packaging (MAP) has proven to be a quite flexible, small-scale means of… Read More
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