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IQF
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Individual Quick Freezing usually abbreviated IQF is a freezing method used in food processing industry. The freezing process takes very short time. It does not allow the formation of large ice crystals in the product’s cells which would destroy the membrane structures at molecular level. This makes the product keep its shape, color, smell and taste after defrost, at a far greater extent.
Individual quick freezing machine, also named Air Blast freezers include the cabinet, tunnel, fluidized bed and spiral belt units.
New fan design with high efficiency and air velocity control, creates an even air flow distribution
Unique evaporator design of fins and refrigerant supply, water Defrosting, 8-12h/time, less maintenance.
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Send EnquiryAir Blast Tunnel Freezer
Total PriceIncl. taxesTunnel Freeze is the IQF equipment in frozen food, freezing vegetables process, which utilizes cold air at high speeds . They are used to freeze very dense products or products packed in big packages.
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Send EnquiryIQF Fluidized Bed Freezer
Total PriceIncl. taxesFluidization frozen is an ideal way to achieve the IQF (Individually Quick Freezing), which is suitable for freezing the flakes, lumps, strip and granular vegetables with rapid freezing speed.
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Send EnquiryIQF Spiral Freezer
Total PriceIncl. taxesIQF Spiral Freezer is suitable for mass foods frozen with low installation space request, highly freezing efficiency and energy-saving are the most features.
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Send EnquiryInstant Freezer · Freeze Cabinet
Total PriceIncl. taxesQuick freeze cabinet, also named as instant freezer is suitable for a small scale capacity to rapid freeze French fries, meat, poultry, fruit, seafood etc.
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Send EnquiryPlate Contact Freezer
Total PriceIncl. taxesIn the contact plate freezer, the product is pressed between metal plates (hollow shelves). Refrigerant is circulated inside channels in the plates, which ensures efficient heat transfer and results in short freezing times, as in the case of frozen fish fillets, shrimp, chopped spinach, or meat offal.
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Send EnquiryFrozen food benefits and IQF freezer
Total PriceIncl. taxesProperly frozen foods maintain more of their original color, flavor and texture and generally more of their nutrients. Air blast freezers typically are operated at temperatures of -30 to -45°C with forced air velocities of 1.5–6.0 m s-1.